The Little Book of Singapore Food Illustrated: Our Favourite Treats from A to Z

The Little Book of Singapore Food Illustrated invites you to explore the colourful variety of food that makes up the Singaporean palate. Whether you’re a food noob or enthusiast, this illustrated cookbook promises a quick, fun and drool-worthy journey through some of the little island’s most popular foods.

The dishes range from time-tested hawker fare and trendy foods that have quickly become Singaporean staples, to nostalgic treats that bring back fond childhood memories, including:

• Chicken rice
• Wanton Mee
• Ang Ku Kueh
• Vadai
• Bubble tea
• Egg tarts
• Iced gem biscuits
• Keropok
• Roti Jala

Informative headnotes tell the stories behind the dishes and detailed illustrated steps show the techniques behind each creation.

Format: Paperback