Masak-masak: Asian Cooking for Kids

With clear references and tips on how to get started in the kitchen and detailed illustrated instructions on how to make family favourites like laksa pesto spaghetti, saffron rice, Kopitiam-style eggs and agar-agar jellies, this cookbook will inspire children to whip up tasty meals that everyone can enjoy.

A wonderful introduction to Asian food for children who are new to cooking.

Format: Paperback